24 juin 2017

Moist and nutty banana bread

  125g melted butter cooled 350g self-raising flour 175g caster sugar 100g nuts/chocolate chips 2 medium eggs, beaten 3 large overripe mashed bananas a dash of milk Oven 170 degres Flour + sugar in a bowl. Add nuts/chocolate chips. Make a well, add butter, eggs and bananas. Add milk if mixture is too dry. Bake for roughly 1h.
Posté par MurielPPC à 13:55 - Commentaires [0] - Permalien [#]